Pasilla chiles (and a red bell pepper) filled with raw eggs and grated pepper-jack cheese — grilled 12-15 minutes until the egg is cooked to your liking. For me, that means absolutely no clear runny white eeuuuwww.

Pasilla chiles and red bell peppers, raw eggs, and grated pepper jack cheese

Almost ready for the grill

Chiles rellenos on the grill

Now we’re cooking! Chiles rellenos on the grill.

Grilled chiles rellenos ready to eat

Grilled chiles rellenos — ready to eat!

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